Soya milk and soya based beverages
The soybean is considered a complete food because it contains protein, carbohydrates and fat, as well as an impressive array of vitamins and minerals including iron, phosphorus, magnesium, thiamine, riboflavin and niacin.
Processing soya drinks, milk and other soya based beverages includes , formulation, and homogenization. Tetra Alwin Soy 10 is specially developed to process soy. It is a flexible system that is able to produce both a beany-taste soyamilk or a low beany-taste soyamilk.
We use aseptic dosing to refine the product for the addition of flavours, probiotics etc. The soy drink is then put in packages using our filling systems, protecting and preserving the product.
View a selection of carton packages for soya drinks and soya bean-based drinks