Beverage equipment for all types of drinks
Whether you produce
still drinks, juices, nectars,
carbonated soft drinks,
soya beverages or
tea drinks, adding creative new flavours and brands to old favourites in a rapidly changing market is a recipe for success. We help you achieve this by bringing you a comprehensive range of beverage processing equipment that lets you quickly change recipes and guarantees you cost-efficient service.
Tetra Pak White paper: Juice pasteruization
New findings indicate that we may be over-pasteurizing some of our drinking juices – and wasting energy, money and time in the process. The findings show that the pasteurization recommendations can be optimized while retaining product quality. This is supported by detailed microbial analysis and evaluation of product quality after months of storage.
White paper: - Juice pasteurization – Can we do better? (pdf)