Dairy Processing Handbook
Covering 440 pages and using more than 600 illustrations, this essential read is a concentrate of the vast know-how of Tetra Pak Processing Systems and provides in-depth, yet easy-to-understand, information on manufacturing processes.
The book covers not only processing technology but embraces the entire chain from cow to consumer, including related topics like automation, service systems, waste water treatment and many other aspects of modern dairy processing. It has become an absolutely indispensable reference book to dairy professionals and students across the globe.
The "Tetra Pak Dairy Processing Handbook" (printed in 2003) or its cd-rom version is available for $80.00 USD which includes shipping and handling. To purchase, we will need a credit card number w/expiration date/verification code. If you would like to order "The Tetra Pak Dairy Processing Handbook", please contact our Press Contact.
New version of the Dairy Processing Handbook
A new version of the Dairy Processing Handbook will be released this year, sign up to get more information.