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  • Solutions

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    Solution

    • Yoghurt blueberries in bowl

      Processing

      Processing solutions and equipment for dairy, cheese, ice cream, beverages and prepared food.

    • three carton packages

      Packaging

      A complete carton packaging range for consuming fresh products, offering user convenience, easy opening and optimal shelf life.

    • women wearing hololens services

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      Tetra Pak® Services helps you improve your performance, optimize costs and ensure food safety throughout the lifecycle of your operation

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    • TECHNOLOGY AREAS

      • Blending
      • Buffering
      • Carbonization
      • Cleaning-in-Place
      • Dosing
      • Evaporation
      • Extraction
      • Heat Exchangers
      • Homogenization
      • Membrane filtration
      • ​​​​​​​​​​​​​​​​​​​​​​​​Mixing
      • Pasteurization
      • Powder handling
      • Selected Plant Components
      • Separation
      • Spray drying
      • Standardization
      • Sugar dissolving
      • Sugar treatment
      • UHT treatment
      • Key Components
    • CHEESE EQUIPMENT

      • Block forming
      • Curd making
      • ​​​​​​​​​​​​​​​​​​​​​​​​​Draining, Cheddaring & Mellowing
      • Draining, Forming & Mould filling
      • Draining, washing & blending
      • Liquid filled cheese
      • Whey handling
      • Cooking and stretching
      • Brining
      • ​​​​​​​​​​​​​​​Pressing
      • Curd blending and buffering
    • ICE CREAM EQUIPMENT

      • Extrusion
      • Filling
      • Freezing
      • Handling
      • Inclusion
      • Hardening
      • Moulding
      • Mix preparation
      • Wrapping
      • Secondary packaging
      • Small Scale Ice Cream Solutions
Home Solutions Processing Equipment Homogenization Tetra Pak Homogenizer 500
homogenizer 500

HIGHEST PRODUCT QUALITY

– with the lowest possible pressure

​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​Tetra Pak® Homogenizer 500 - t​he highest capacity food processing homogenizer in the world​​​​​​​​​​​​​​​​​​​​​​​​​​​​​

​with the lowest total cost of ownership​

Our Tetra Pak® Homogenizer 500 handles high-pressure homogenization of emulsions and suspensions. It is ideal for both high and low viscous as well as aseptic and non-aseptic products including pasteurized milk, UHT milk, cream, yoghurt, condensed milk, ice cream mix, fruit juices, RNGS (rice, nut, grain or soy) beverages, concentrates, purées, tomato products, dressings, ketchups, liquid egg, mayonnaise, sauces and gravies. It is also available as a high-pressure pump – ideal for feeding a spray dryer when producing powder for example.​

Highest installed capacity​​​​​​​​​​​​​​​​​​​​​​​​​​​

  • 63 600 litres/hour​​​​​​​​​​​​​​​​​​​​​​​​​​​

Highest homogenizing efficiency​​​​​​​​​​​​​​​​​​​​​​​​​​​

  • When producing milk using HD EnergyIQ​​​​​​​​​​​​​​​​​​​​​​​​​​​

Lowest utility consumption​​​​​​​​​​​​​​​​​​​​​​​​​​​

  • Water​​​​​​​​​​​​​​​​​​​​​​​​​​​
  • Steam​​​​​​​​​​​​​​​​​​​​​​​​​​​​​
  • Energy​​​​​​​​​​​​​​​​​​​​​​​​​​​

High uptime​​​​​​​​​​​​​​​​​​​​​​​​​​​

  • Material choice optimized for each products; specifications ​​​​​​​​​​​​​​​​​​​​​​​​​​
  • Easy access for faster service​​​​​​​​​​​​​​​​​​​​​​​​​​​
  • Long service intervals​​​​​​​​​​​​​​​​​​​​​​​​​​​
  • Low wear​​​​​​​​​​​​​​​​​​​​​​​​​​​

Volume gives an edge – you only need one instead of two

Cut your investment and operating costs significantly with one Tetra Pak® Homogenizer 500 instead of two smaller machines

Volume gives an edge – you only need one instead of two

Cut your investment and operating costs significantly with one Tetra Pak® Homogenizer 500 instead of two smaller machines
Calculation tools

How much energy can you save?

Fine-tune for optimal pressure and avoid over-homogenizing.
Save big on energy consumption and cost.
Visit our calculation tool to find out how much energy you can save⁠
Ice cream products.

A product's journey through the Tetra Pak Homogenizer 500

Advantages at every step
View infographic A product's journey through the Tetra Pak Homogenizer 500⁠
boy drinking milk

Highest homogenizing efficiency

Optimal product characteristics at lower pressure

  • Beverage – optimal viscosity at lower pressure
  • Dairy – optimal Nizo values at lower pressure

Same output at a lower cost

Performance guarantees on NIZO values available

Homogenizer 500

Lowest utility consumption

Based on pasteurized milk production:

  • Low electricity cost – only 3 kWh per 1000 litres with 70% NIZO
  • Limit cooling water consumption to 12.6 litres per 1000 litres of product
Servicen engineer

Designed for high uptime

  • Long service intervals thanks to low rpm
  • Pioneering turnable disc valves for double the lifetime and half the cost
  • Wear-resistant materials on wearable parts
  • Efficient cooling thanks to large air inlet for effective ventilation
  • 10 year warranty against cracks on pump block
  • Optional damper module extends running hours

Highest homogenizing efficiency with HD EnergyIQ

  • Requires less pressure – cuts costs and environmental impact
  • Variable pressure and capacity for great flexibility
  • Up to 40% longer service intervals on pistons, seals and bearings

Highest homogenizing efficiency with HD EnergyIQ

  • Requires less pressure – cuts costs and environmental impact
  • Variable pressure and capacity for great flexibility
  • Up to 40% longer service intervals on pistons, seals and bearings

High-temperature condensate aseptic barrier and serial cooling system

Low water and steam consumption

The high-temperature condensate in the aseptic barrier minimizes consumption of steam and cooling water. The outlet temperature of the condensate is minimum 110 °C (conventional designs have about 60°C). This means that our solution save 70% of the steam and 80% of the water compared to conventional designs. On top of this, we can add the enhanced food safety aspects of the higher temperature. One water-saving feature of Tetra Pak Homogenizer is a serial cooling water system instead of a parallel one. This reduces cooling water requirements, since each drop of water will be re-used on more than one piston. In addition, up to 80% of the cooling water can be re-circulated for use again.

High-temperature condensate aseptic barrier and serial cooling system

Low water and steam consumption

The high-temperature condensate in the aseptic barrier minimizes consumption of steam and cooling water. The outlet temperature of the condensate is minimum 110 °C (conventional designs have about 60°C). This means that our solution save 70% of the steam and 80% of the water compared to conventional designs. On top of this, we can add the enhanced food safety aspects of the higher temperature. One water-saving feature of Tetra Pak Homogenizer is a serial cooling water system instead of a parallel one. This reduces cooling water requirements, since each drop of water will be re-used on more than one piston. In addition, up to 80% of the cooling water can be re-circulated for use again.
Inside Tetra Pak homogenizer 500

What to look for in a homogenizer to achieve the highest uptime

To achieve the highest possible uptime in your homogenizing process, it’s important to look for a homogenizer designed for low wear, long service intervals and with easy access for servicing.

Read article: What to look for in a homogenizer to achieve the highest uptime⁠
Tetra Pak Homogenizer 500, low TCO

How does the Tetra Pak Homogenizer 500 deliver the lowest TCO in the industry?

Our new Tetra Pak Homogenizer 500 delivers the lowest total cost of ownership in the industry for the beverage and dairy homogenization process. Its high capacity gives the homogenization process scale of economy, which combined with our efficient homogenization devices, enables the highest homogenization efficiency and lowest operational costs on the market.

Read article: How does the Tetra Pak Homogenizer 500 deliver the lowest TCO in the industry?⁠
 Tetra Pak homogenizer 500 cuts water and steam consumption

Serial cooling system cuts water and steam consumption

Water conservation is not only a rapidly growing global environmental concern; water is also becoming more costly. Our homogenizers are equipped with a high-temperature condensate aseptic barrier that protects food safety and a serial cooling system. These combine to cut steam consumption by 70% and cooling water consumption by 80% compared to conventional solutions. To understand how we achieve this, it’s useful to look at how serial cooling systems work and why high temperature condensate requires less water and steam consumption.

Read article: Serial cooling system cuts water and steam consumption⁠

Related links

Homogenization Calculation tool Homogenization on Processing insights

Related articles

​​​​​What to look for in a homogenizer to achieve the highest uptime​ How does Tetra Pak® Homogenizer 500 deliver the lowest TCO in the industry? Serial cooling system cuts water and steam consumption

Related documents

Tetra Pak® Homogenizer 500, Homogenizer or high pressure pump for liquid food applications The RNGS stability test Tetra Pak® Homogenizer 500, infographic
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