The Tetra Pak® Pasteurizer for prepared foods is an investment efficient and versatile continuous processing unit. It is aimed for indirect heating and cooling of desserts, fruit preparation, soups, sauces, tomato preparations and baby food as well as other low or high acid viscous products with or without particles. The unit can be equipped with different types of heat exchangers, depending on application. The pasteurizer is available as a stand-alone unit or as part of a complete line concept.
Unit for cost effective heat treatment of prepared food products
3,000 - 30 000 l/hr
Ketchup, tomato paste, soya, smooth desserts and other prepared foods