Fully integrated solutions for powders ensure consistent and reliable production.
Whether you produce basic ingredient powders from milk, whey or plants, or highly specialised powdered food and drinks, we make sure you get the exact properties you strive for. We combine our knowledge about consumer trends with expertise in recipe handling, powder properties, and food safety, to help you launch new quality powders on the market.
That’s what you get with one supplier end to end. And that’s our edge.
From basic ingredients to highly specialised products
Powder – from various raw materials - is widely used in food processing. With our complete end to end offer, and more than 5,000 recipes in our drawer, you get the equipment and the advice you need. What is your area of interest?
Integrated food solutions for powder
Powder plants are huge, given the nature of the process, but every tiniest detail is controlled – from raw material intake and standardisation, via cutting edge filtration, evaporation, and spray drying, all the way to packaging. Have a closer look!
Integrated food solutions for powder
Powder plants are huge, given the nature of the process, but every tiniest detail is controlled – from raw material intake and standardisation, via cutting edge filtration, evaporation, and spray drying, all the way to packaging. Have a closer look!
Hands-on testing at our Product Development Centres
Do you need to try out a new recipe, or finetune a process? In our PDCs you can work together with experienced Tetra Pak food technologists and engineers, to develop and optimise the production process for your new powder products.
