Soups remain a comfort food with timeless appeal, yet the category is evolving fast as consumers seek nutritious, ready-to-eat meals that fit modern lifestyles. Producers face the challenge of meeting expectations for taste, quality and packaging responsibility while protecting margins in a competitive market. The opportunity lies in adapting production and packaging to today’s habits – finding smarter ways to deliver fresh appeal in an established category. Producers that combine culinary creativity with flexible technology can respond faster to new flavour trends, optimise efficiency and bring distinctive products to shelf with speed and confidence.
Explore how Tetra Recart helps you move faster from soup ideas to successful launches. Our step‑by‑step overview shows how we support you across the full journey – from insight and concepting to recipe trials, package design, industrialisation and scale‑up.
Tetra Recart is not only a strong fit for soups – it is proven across a range of shelf‑stable foods. Discover how the same paper‑based, space‑efficient format can add value in other food categories.
1. 12% more 390ml packages, and up to 50% more 100ml packages on each pallet and truck. Based on internal simulations comparing Tetra Recart to cans and jars of equivalent sizes.
3. The FSC licence code of Tetra Pak is FSC™ C014047 - Tetra Pak FSC™ Certificate