Soppor
Soppor är en innovativ kategori som utvecklas snabbt över hela världen, vilket ökar efterfrågan på värdeadderande sopprodukter med hemlagad smak och färdiga att äta. Med våra optimala lösningar kan du tillverka ett brett utbud av släta eller partikelinnehållande soppor – från klara soppor som buljonger till tjocka soppor baserade på mjölk, grädde eller grönsakspuré och vakuumtorkade soppor.
Processlinjer för soppor
Kontinuerlig processlinje
This line handles production of smooth to small particulate soups. It allows you to produce a wide range of soups – natural products without preservatives or additives, with minimized fat content and maximized taste. The recipe-specific shear rate in mixing and optimized heat-treatment achieves the desired product characteristics with high production efficiency. Our line enables safe production with exceptional quality and efficiency.
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Kontinuerlig processlinje för partiklar
This line handles particles up to Ø25 mm with excellent particle integrity. It allows you to produce a greater variety of products – from smooth soups to high viscous ready-to-eat soups with homemade fresh taste and colour. Gentle processing prevents the breakdown of particle shape and maintains even distribution. The recipe-specific shear rate in mixing, gentle blending of particles and optimized temperature program achieves the desired product characteristics. Our line enables safe production with exceptional versatility, quality and efficiency.
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Kontinuerlig processlinje för släta produkter
This line handles the production of smooth soups. It meets demands for a greater variety of safe, wholesome soups with delicious homemade taste. The direct heating technology achieves instant heating and cooling, which minimizes heat load and preserves fresh taste. Our line enables safe production with exceptional quality and efficiency.
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Batchlinje för partiklar
This line handles particles up to Ø25 mm with excellent particle integrity. It allows you to produce a greater variety of high quality soups with fresh homemade taste and colour – from clear broths to creamy mushroom soups, and smooth to chunky meat and vegetable soups. Gentle processing prevents the breakdown of particle shape and maintains even distribution. The recipe-specific mixing and processing with optimized heat treatment achieves the desired product characteristics with maximized production flexibility and versatility.
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Linje för vakuumtorkade produkter
This line allows you to produce a greater variety of nutritious dehydrated soups with high quality and more advanced recipes. It handles a versatile product portfolio with flexible production solutions that ensure uncompromising food safety and production safety. And it ensures accurate dosing, as well as fast, gentle dry mixing of powders, to secure consistent high quality. Our line enables production with exceptional versatility and quality.
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