质量相同，成本更低
- 通过高效的加工和最优的原料产量实现较低的生产成本
- 得益于独特的两步乳化过程和预测工具，您可以完全控制质量参数
从乳化酱到豆类和蔬菜制成的涂抹酱，产品生产的灵活性不受限制。 易于扩展。
专用于豆类和蔬菜酱的高剪切混料机
利乐®高剪切混料机B200-500VAA、B300-1500VAA和B400-2500VAA适用于豆类和蔬菜酱，是混合此类产品的最佳解决方案。
它可以按照您的需求加工各种质量的搅拌物，无论粗糙、光滑还是必须混入蔬菜或香料等颗粒。这些功能专用于加工鹰嘴豆、豆类和其他蔬菜，操作轻松自如。
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特点
Prediction tool
Ensure identical or enhanced product quality
Our prediction tool enables the replication and/or enhancement of any cold emulsion products. With an existing recipe as the starting point, it measures the size and distribution of droplets and generates the exact process parameters required to replicate it i.e. mixing time, speed and shear force. Just bring your sample to our Product Development Centre and we’ll tell (and/or show) you how to make it on our high shear mixer.
Dynamic HS mixing head
Full control over product quality parameters
Our patented technology allows high and low shear mixing in the same process. It gives you complete control over the speed, time and degree of shear force of your mixing. This means you can fine-tune the size and distribution of droplets in your product, and hence achieve the exact viscosity, mouthfeel and texture you want.
Double-shaft agitator
Ensures a homogenous end product
In this unit, a double-shaft agitator circulates product around the tank. Its counter rotating blades reach every corner of the tank, ensuring that all product passes evenly through the Dynamic HS mixing head, resulting in a homogenous end product regardless of viscosity.
Unique mixer design
Ingredient introduction 4 – 5 times faster than standard equipment
Vacuum system
For rapid ingredient introduction and product deaeration
Ingredients are rapidly drawn into the mixing vessel by an independently controlled vacuum pump. This enables faster, more complete deaeration of the product and allows full control of the vacuum level inside the mixer.
选项
Bin lifter
For easy lifting and loading
The bin lifter system is capable of lifting bins of 200 litres or 300 litres with the press of a button. The contents of the bin can be emptied automatically into the mixing tank through a large manway at the top. This provides a sanitary and ergonomic way to add ingredients such as beans, chickpeas and other vegetables.
Pressure Vessel
Pressure cooking at up to 135°C
By choosing a pressure vessel for the mixing tank, customers have the option of cooking under pressure at 3 bars giving temperatures of up to 135°C. Apart from giving an even shorter cooking time, this form of cooking can give other benefits such as preserving colour and taste.
Direct Steam Injection
Direct steam injection
If you want to heat up the contents of the mixer fast, there is the option of direct steam injection. We have developed our own design of nozzles to ensure a long working life. A sanitary steam system is used to ensure food safety.
Vibrating powder hopper
Reduces air incorporation; enhances product quality
内嵌式自动化
充分利用您的混料机
基于利乐®工厂大师技术的无缝衔接及强大自动化能力，轻松整合更多智能功能，包括：
- 得益于原料标签，在几分钟内即可自动更新所有不同类型的配方
- 在工艺工程师的远程支持（无需亲临现场）下，即可快速、轻松地更改原位清洗程序
- 更快的粉末添加速度
- 更少的产品损耗
- 更少的停机次数/更短的停机时间
- 全程可追溯性和最高标准的食品安全