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Consumer trends in the food & beverage industry.
Milk accounts for a whopping 12% of global liquid consumption – and its popularity is only increasing. This growth is down to a variety of factors. Consumers are increasingly concerned with personal health and the environment, while the appeal of new experiences poses both challenges and opportunities for producers. We take a look at these trends and how the category is adapting and diversifying.
A consistent favourite and nutritional staple for much of the world, milk is growing in popularity. Driven by trends in health, environmental concerns and the desire for new experiences in taste and texture, this growth is presenting both challenges and opportunities for producers.
With UHT milk processing, food safety is crucial. As the inventors of aseptic technology, we offer the highest level of hygienic design and safety standards for both bulk and premium products.
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