Smart solutions for the dairy fat market
From butter and ghee to AMF and butter oil, milk fat products are essential to global food production. They offer long shelf life, high functionality and strong export potential. You need efficient lines to maximise yield and profitability – and to meet consumer demand for products with quality that meet expectations on taste, functionality and shelf-life stability.
Our integrated solutions and world-class separators support you in capturing these opportunities with high product quality, process control and reliability. They enable you to balance supply, demand and profitability in an ever-changing dairy fat landscape. So, you achieve the consistency and high yield you need to capture new market opportunities.
Dairy fat lines
Processing lines for AMF production from cream or butter
These lines efficiently converts excess cream or butter into premium AMF with over 99.8% fat content. AirTight separators enables precise pre-concentration, phase inversion, final concentration and polishing for maximum yield and product purity. Optional serum separators recover valuable side-streams, while energy-saving design and automation ensure consistent quality and low operating cost. Each line is tailored to your capacity, raw materials and quality targets..
Connect every step – from raw material to packed product
Our AMF processing lines can connect to your choice of filling and packaging systems. The lines ensure consistent quality and high performance from raw material to packed product.
