Tetra Pak er kommet halvveis på reisen mot sine miljømål
Read moreTetra Pak has joined RE100, committing to increase its use of renewable electricity from 20% today to 100% across all global operations by 2030
Read moreWe are very proud and pleased to have Tetra Pak as the title partner of Sustainable Racing Team. Tetra Pak stands for the same fundamental values as we do. Te
Read moreTetra Pak utvider sortimentet av helt plantbasert emballasje med en 1,75 l kartong for melk. Et viktig bidrag til både miljøet og differensiering og konkurranse
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Recycling is not our business, but it is our business to make recycling work. Tetra Pak acts as catalyst in the recycling business. We do not own or operate any collection infrastructure or recycling plants. Instead we cooperate with all key stakeholders including recyclers, waste management companies, public institutions and others to achieve our recycling goal.
Tetra Pak, together with its supplier Braskem, has become the first company in the food and beverage industry to responsibly source plant-based polymers
Read moreTetra Pak has today announced the opening of a €25 million site with sales, engineering and manufacturing facilities for cheese production solutions.
Read moreTetra Pak has been recognised for its industry leading work in the Product Footprinting category at the Carbon Trust’s Annual Corporate Sustainability Summit
Read moreTetra Pak has joined the European Graphene Flagship to explore possible future applications of graphene in food and beverage (F&B) manufacturing.
Read moreTetra Pak would like to congratulate its customers on their excellent performance and recognition at Zenith Global’s 16th Global Bottled Water Congress.
Read moreOur Best-practice lines for yoghurt products is a suite of expert services which support a wide variety of yoghurt innovations for growing consumer demands
Read moreTetra Pak today reveals the findings from a global research study in partnership with Ipsos1 on the two most pressing consumer demands: environment and health
Read morewe realized that something could be done differently in the Juice-Nectar-Still Drink industry and decided to focus on how to make juice production sustainable
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