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​Processing solutions for food and beverages

Fresh fruit and milk splash

Processing applications

Choose from our growing range of Best-​practice lines – field proven Tetra Pak technology ready to customize. Want big particles, high viscosity or a perfectly smooth mouthfeel? Batch or continuous? Either way you get best practice in terms of food safety, efficiency, product quality and environmental performance. Not to forget the years of application expertise made available through our people.

Processing filling line

Processing equipment

We provide complete solutions and processing equipment for dairy, cheese, ice cream, beverages and prepared food. You provide old favourites or new recipes filled with your own brand of passion and uniqueness. That’s a great way of creating success together.

Recent processing news and innovations

Plant based products

Inline blending takes the guesswork out of plant-based beverages

Inline continuous blending can revolutionize the standardization of fat, protein and sugar in dairy, cheese and beverage production.

Read more about Inline blending for plant-based beverages⁠
Flavoured milk

Stay on top of consumer trends

Current consumer trends and UHT technology – a perfect match? Absolutely.

Read more stay on top of consumer trends⁠
Different ingredients

Precision aseptic dosing opens new frontiers

Heat treatment is often inappropriate for expensive ingredients such as lactase, flavours, or probiotics.

Read more precision aseptic dosing⁠
Indirect UHT OneStep line

OneStep technology provides production flexibility

OneStep technology helps you making your production more flexible and cost-effective, while reducing environmental impact by over 40%.

Read more about OneStep technology⁠
Fresh milk and cheese

New ways of utilizing membrane filtration in milk preparation

Over the years, membrane filtration has found its way into milk preparation because it adds the possibility to control other parameters than fat.

Read more about new ways of utilizing membrane filtration⁠
Woman sitting in a window enjoying a soft drink

5 trends transforming soft drinks

More complex recipes and new demands from customers; here are five trends soft drinks producers can’t afford to miss. Especially if they want to add a new touch to their products.

Read about five trends soft drinks producers can’t afford to miss⁠
View all Processing cases and articles⁠

Food processing solutions

We are actively collaborating with external innovation eco-system incl. food tech start-ups, accelerators, academia, and customers to keep up with emerging trends, customer needs and rapid market development.

Our main innovation focus areas lie within Sustainable Processing Solutions, Plant based Products, and Digitalisation & Automation of food processing solutions. We are also actively exploring emerging disruptive technologies such as Alternative Proteins, Engineered Food and Customised Products & Ingredient Functionality. Are you active in the food and beverage processing space within mentioned areas and would like to collaborate with us on an innovative solution?
Contact us to find our more⁠

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More processing solutions

Family in sunset

Our sustainable offering

Unlock the value of sustainability, view our sustainable offering, our environmental packaging portfolio, sustainable solutions and innovations.

Our Sustainable offering⁠
Tetra Therm Aseptic Visco with Tetra Vertico

Processing core technologies for intelligent customization

​Using patented Tetra Pak core technologies we then start customize your solution together – either from a Best-practice line or from a single equipment module​

Processing Production⁠
Product Development Centres

PDC Product Development Centres

Our Product Development Centres, PDC's, and Customer Innovation Centres, are great resources for developing and testing new products, recipes and categories

Product Development Centres⁠

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