A Matter of Science + Food—A Matter of Importance.
IFT18: A MATTER OF SCIENCE + FOOD
Since 1939, IFT has been bringing the most creative minds in the science of food and technology together to collaborate, learn, and contribute, all with the goal of inspiring and transforming collective scientific knowledge into innovative solutions for the benefit of all people around the world.
This year Tetra Pak, and Bühler held a scientific-based symposium on Low energy electron beam solution for food packaging and its potential application for the dry food industry at IFT Annual Event in Chicago. Tetra Pak presented the eBeam technology and its success story for the packaging industry, and Bühler presented the future potential of the technology: applications on the dry food industry.
