Whether you want to try new flavours, shapes, styles or much more, the possibilities for developing today’s ice cream products are limited only by your imagination. At the Tetra Pak Product Development Centre (PDC) in Aarhus, Denmark, you can experiment with the latest processing solutions in a complete production environment at semi-industrial scale. In addition to a full stock of ingredients and equipment, you have access to experienced ice cream experts who work closely with you to bring new products to life – and new joy to your consumers.
Whether you want to try new flavours, shapes, styles or much more, the possibilities for developing today’s ice cream products are limited only by your imagination. At the Tetra Pak Product Development Centre (PDC) in Aarhus, Denmark, you can experiment with the latest processing solutions in a complete production environment at semi-industrial scale. In addition to a full stock of ingredients and equipment, you have access to experienced ice cream experts who work closely with you to bring new products to life – and new joy to your consumers.
The PDC in Aarhus is fully equipped to support trials in virtually any aspect of ice cream production. Our experts can support development in a number of areas:
Depending on your needs and availability, we offer three different ways to conduct testing:
For all options, you receive a full test report as well as samples of the final product (according to the agreement). We can even ship the ice cream samples in insulated containers that keep them frozen, so you can share with stakeholders at home. For your future reference, we also offer videos and photos of the tests.