What will your next powdered product be?

Consumers are continuously looking for food products that add value to their lives in various ways. And food producers are looking for ways to give it to them. Whether it’s bakery mixes, powdered beverages, meal replacements, or other powdered foods or drinks – we’ve got the expertise and equipment to ensure your products are safe. As well as delicious.

Unlock the full potential of your food powder

Are you ready to unlock the full potential of your powders and your production?

See how we can help

Unlock the full potential of your food powder

Are you ready to unlock the full potential of your powders and your production?

See how we can help

Glass with water blurred background

How to reduce carbon footprint of soft drinks

Consumers demand low-carbon and low-waste solutions while producers face fierce competition fierce and tight margins. Design Engineering Manager Thomas Eggler shares how new innovations reduce energy consumption.

2 carton packages

Ready to drink herbal beverage

Ginger tea is a well-known drink in southeast Asia. It’s usually prepared by mixing powder with hot water, which limits it to in-house consumption. Would a ready to drink beverage in a carton package attract a younger audience? Thai brand HOTTA decided to try.

Build your optimal end to end powder handling line

Deep dive into our equipment’s features and key benefits, and learn how you can handle infant formula, baby cereal and flavoured milk on the same powder handling line – from bag tipping to conveying and packing, with full automation and traceability.

Powder handling equipment

Integrated food solutions for powder

Powder plants are huge, given the nature of the process, but every tiniest detail is controlled – from raw material intake and standardisation, via cutting edge filtration, evaporation, and spray drying, all the way to packaging. Have a closer look!

Integrated food solutions for powder

Powder plants are huge, given the nature of the process, but every tiniest detail is controlled – from raw material intake and standardisation, via cutting edge filtration, evaporation, and spray drying, all the way to packaging. Have a closer look!

Common powder mixing challenges – and how to solve them 

If you are experiencing foaming, lumping or clogging of your powder, and can’t seem to resolve the problem, read this article. It explains why it happens and provides solutions to these problems.

Faster and easier cleaning with Air Jet

Powder sticks everywhere, not least in a mixer. With many recipes and changeovers, cleaning becomes a hassle. Tetra Pak’s new Air Cleaning System reduces your cleaning time by up to one hour, while minimising risk of contaminations.

Milk and cereal

Five tricky powders and tips on handling them

Beware of these five powders! The challenge could be that they are sensitive to segregation, difficult to convey or tip, extremely sticky or added to a recipe in tiny amounts. But there are solutions! Here we share tips on how to handle and mix even the most challenging powders.

3 different powders

Five secrets of success in powder mixing

Successful mixing is combining different powders together in a mixing chamber to create a homogenous product. It sounds easy – but it’s not. In this guide we share five tips that you as a producer of powdered food products may not be aware of.

Powdered food and drinks equipment

Tetra Pak Evaporator

Processing equipment whey evaporation

Our evaporation specialists knows all about efficient evaporation from vapour velocity, wetting rates and the perfect temperature to prevent harming the product

Spray dryer

Processing equipment Spray drying

When drying dairy products, hot air is pumped (temperatures ranging from 160° – 205° depending on the product) into a drying chamber.

Powder handling

Processing equipment for powder handling

The handling of ingredients in powder form has many advantages. Powder ingredients have longer shelf life, are smaller, lighter and more convenient to transport

THE INTEGRATED EDGE.

EXPANDING POWDER POTENTIAL.

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