Tetra Pak
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    Tetra Pak end-to-end solutions

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    • Yoghurt blueberries in bowl

      Processing

      Processing solutions and equipment for dairy, cheese, ice cream, beverages and prepared food.

    • three carton packages

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      A complete carton packaging range for consuming fresh products, offering user convenience, easy opening and optimal shelf life.

    • women wearing hololens services

      Services

      Tetra Pak® Services helps you improve your performance, optimize costs and ensure food safety throughout the lifecycle of your operation

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My Tetra Pak
  • Solutions

    Tetra Pak end-to-end solutions

    Solution

    • Yoghurt blueberries in bowl

      Processing

      Processing solutions and equipment for dairy, cheese, ice cream, beverages and prepared food.

    • three carton packages

      Packaging

      A complete carton packaging range for consuming fresh products, offering user convenience, easy opening and optimal shelf life.

    • women wearing hololens services

      Services

      Tetra Pak® Services helps you improve your performance, optimize costs and ensure food safety throughout the lifecycle of your operation

      • Solutions Overview
      • Aseptic Solution
      • Product Development Centers
      • Automation Solution
  • Insights
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Choose Your Market

  • Global
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Processing
  • Applications
    • Dairy
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    • Ice cream
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    • Cheese and whey
    • Dairy
    • Beverages
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    • Prepared food
    • Cheese and whey
  • Equipment
    • TECHNOLOGY AREAS

      • Blending
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      • Selected Plant Components
      • Separation
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      • Sugar treatment
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    • CHEESE EQUIPMENT

      • Block forming
      • Curd making
      • ​​​​​​​​​​​​​​​​​​​​​​​​​Draining, Cheddaring & Mellowing
      • Draining, Forming & Mould filling
      • Draining, washing & blending
      • Liquid filled cheese
      • Whey handling
      • Cooking and stretching
      • Brining
      • ​​​​​​​​​​​​​​​Pressing
    • ICE CREAM EQUIPMENT

      • Extrusion
      • Filling
      • Freezing
      • Handling
      • Inclusion
      • Hardening
      • Moulding
      • Mix preparation
      • Wrapping
      • Secondary packaging
    • TECHNOLOGY AREAS

      • Blending
      • Buffering
      • Carbonization
      • Cleaning-in-Place
      • Dosing
      • Evaporation
      • Extraction
      • Heat Exchangers
      • Homogenization
      • Membrane filtration
      • ​​​​​​​​​​​​​​​​​​​​​​​​Mixing
      • Pasteurization
      • Powder handling
      • Selected Plant Components
      • Separation
      • Spray drying
      • Standardization
      • Sugar dissolving
      • Sugar treatment
      • UHT treatment
    • CHEESE EQUIPMENT

      • Block forming
      • Curd making
      • ​​​​​​​​​​​​​​​​​​​​​​​​​Draining, Cheddaring & Mellowing
      • Draining, Forming & Mould filling
      • Draining, washing & blending
      • Liquid filled cheese
      • Whey handling
      • Cooking and stretching
      • Brining
      • ​​​​​​​​​​​​​​​Pressing
    • ICE CREAM EQUIPMENT

      • Extrusion
      • Filling
      • Freezing
      • Handling
      • Inclusion
      • Hardening
      • Moulding
      • Mix preparation
      • Wrapping
      • Secondary packaging
Home Solutions Processing Equipment Moulding Best practice rotary moulding line for ice cream sticks
Tetra Pak® Rotary Moulder 27 M3

MAXIMIZE CAPACITY, YIELD AND UPTIME

Grasp new opportunities with smart innovation for ice cream sticks

Maximize your potential in stick ice cream products with a tailormade medium-capacity line that enables you to produce exciting and appealing varieties with guaranteed high performance.​

Ice cream popsicles and fruit on ice cubes

INNOVATE AND INSPIRE

Inspire your customers with new stick ice cream products and watch your market grow. Our rotary moulding technology lets you expand into more complex value-added products, all with the same delicious creaminess as extrusion.
Tetra Pak Rotary Moulder for ice cream sticks

BENEFIT FROM HIGH-END EQUIPMENT

Built around the Tetra Pak® Rotary Moulder, the market leader for moulded stick products, the line performs everything from moulding to filling. An array of dry dosing options allows you to optimize production and hit your customer’s sweet spot.
Children eating ice cream popsicles

MAXIMIZE CAPACITY, YIELD AND UPTIME

This easily upscalable line allows you to start basic with a limited investment and expand as your market grows. Multiple automated features and advanced filling options, including bottom-up filling with built-in CIP, extend plant run time for maximum yield and output.

Related Links

Ice cream moulding Ice cream moulders Ice cream sticks Tetra Pak® Rotary Volumetric Bottom Filler
Ice cream wrapping Ice cream applications
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