Benefits
Tetra Pak® Preparation System B-EXT is a complete island solution for final syrup and beverage preparation.
Its flexible modular design is built for easy upgradability as product needs evolve and to lead the market in reducing product losses and minimising waste, water and energy consumption.
Capacity:
From batches of 2000 to 4000 litres/hour to high-speed continuous production of 70 000 litres/hour. Up to a max. batch viscosity of 200 cP.
Applications:
Can produce any beverage – juices, nectars, still drinks, carbonated soft drinks, energy drinks, syrups, plant-based, functional and dairy drinks. Even with challenging ingredients like gums, stabilisers or thickeners.
Next-generation beverage process equipment
A revolution has arrived in final syrup production. Our expert explains the new technology making still drinks and carbonated beverage processing easier than ever before. Watch the video to find out more.
An innovative approach to beverage process design is transforming the way producers upgrade their plants. The result: less disruption and much lower costs. Read about how new technology is making complex challenges simple.
Next-generation beverage process equipment
A revolution has arrived in final syrup production. Our expert explains the new technology making still drinks and carbonated beverage processing easier than ever before. Watch the video to find out more.
An innovative approach to beverage process design is transforming the way producers upgrade their plants. The result: less disruption and much lower costs. Read about how new technology is making complex challenges simple.
Rethinking resources
Food and beverage producers face growing challenges in energy, water, and waste management. Addressing them requires a combination of technology and food expertise, tailored to your operations. Our comprehensive portfolio of products and services, backed by decades of experience in food applications, can help you reduce your energy, water, and waste while simultaneously delivering cost benefits.
