A versatile favourite
Oat drinks have found their loyal crowd thanks to their versatility – numerous clean-label, flavoured, functional and blended products can be found on the store shelves today. With a flexible production line, you can cater to all preferences.
Best-practice lines for oat beverages
Best-practice line for whole oat beverages
This line lets you produce oat beverages with high nutritional value, zero by-product waste and high production efficiency. This is achieved by using the whole oat grain in the final beverage. First, we reduce particle size with three-stage grinding and through homogenization. This is followed by a highly controlled enzyme treatment. Powerful high shear mixing and homogenization optimise beverage properties and heat treatment ensures food safety.
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Best-practice line for oat beverages based on oat flakes or grains
This line includes grinding and a highly controlled enzyme treatment and deactivation process to achieve the desired product flavour. Fibre separation, powerful high shear mixing and homogenisation optimise beverage properties. Heat treatment ensures food safety.
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Best-practice line for oat beverages based on oat flour
This line combines high efficiency with low environmental impact. It lets you achieve desired product quality and reduce your consumption of energy, water and raw materials. The line begins with powerful high shear mixing. Next comes a highly controlled enzyme treatment and deactivation process. Fibre separation, powerful high shear mixing and homogenisation optimise beverage properties. Heat treatment ensures food safety.
Explore Best-practice lines for oat
Best-practice line for oat beverages based on oat compound
This line begins with powerful high shear mixing to give you full formulation control, allowing you to fine tune products to match consumers’ texture and taste preferences. Choose between two different heat treatment methods to ensure food safety.
Explore Best-practice lines for oat
Minimise costs with Integrated Plant Solutions for oat
Unlock the full value of a true end-to-end, pre-configured food and beverage production solution. Integrated and optimised from raw material reception to packages on pallet, pre-configured lines deliver reliable output backed by service solutions and performance guarantees. Each line combines three dimensions – equipment, automation, and digital solutions and services – to deliver a low and predictable total cost of ownership (TCO).
1 Conventional solution gives 8 litres of oat beverage from 1,1 kg of oat. The line for whole oat beverages gives 10 litres of beverage (with 10% oat in the beverage) from 1,1 kg of oat.