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    • Yoghurt blueberries in bowl

      Processing

      Processing solutions and equipment for dairy, cheese, ice cream, beverages and prepared food.

    • three carton packages

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      A complete carton packaging range for consuming fresh products, offering user convenience, easy opening and optimal shelf life.

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My Tetra Pak
  • Solutions

    Tetra Pak end-to-end solutions

    Solution

    • Yoghurt blueberries in bowl

      Processing

      Processing solutions and equipment for dairy, cheese, ice cream, beverages and prepared food.

    • three carton packages

      Packaging

      A complete carton packaging range for consuming fresh products, offering user convenience, easy opening and optimal shelf life.

    • women wearing hololens services

      Services

      Tetra Pak® Services helps you improve your performance, optimize costs and ensure food safety throughout the lifecycle of your operation

      • Solutions Overview
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      • Product Development Centers
      • Automation Solution
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Processing
  • Applications
    • Dairy
    • Beverages
    • Ice cream
    • Prepared food
    • Cheese and whey
    • Dairy
    • Beverages
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    • Prepared food
    • Cheese and whey
  • Equipment
    • TECHNOLOGY AREAS

      • Blending
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      • Block forming
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      • Extrusion
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    • TECHNOLOGY AREAS

      • Blending
      • Buffering
      • Carbonization
      • Cleaning-in-Place
      • Dosing
      • Evaporation
      • Extraction
      • Heat Exchangers
      • Homogenization
      • Membrane filtration
      • ​​​​​​​​​​​​​​​​​​​​​​​​Mixing
      • Pasteurization
      • Powder handling
      • Selected Plant Components
      • Separation
      • Spray drying
      • Standardization
      • Sugar dissolving
      • Sugar treatment
      • UHT treatment
    • CHEESE EQUIPMENT

      • Block forming
      • Curd making
      • ​​​​​​​​​​​​​​​​​​​​​​​​​Draining, Cheddaring & Mellowing
      • Draining, Forming & Mould filling
      • Draining, washing & blending
      • Liquid filled cheese
      • Whey handling
      • Cooking and stretching
      • Brining
      • ​​​​​​​​​​​​​​​Pressing
      • Curd blending and buffering
    • ICE CREAM EQUIPMENT

      • Extrusion
      • Filling
      • Freezing
      • Handling
      • Inclusion
      • Hardening
      • Moulding
      • Mix preparation
      • Wrapping
      • Secondary packaging
Home Solutions Processing Applications Prepared food Spreads
Guacamole, hummus and more

SPREADS

Processing applications for spreads​

Spreads are foods that are applied, generally with a knife, onto bread, crackers and similar foods. A spread is used to enhance the flavour or texture of the food, which may be considered bland without it.

A sandwich spread is a spreadable condiment that goes inside a sandwich and is typically used as an accompaniment for more solid ingredients. Examples include dairy spreads such as soft cheeses and plant-derived spreads such as hummus, an Eastern Mediterranean dish made from cooked, mashed chickpeas.​​

Spreadable cheese

Spreadable cheese is growing in popularity as consumers gravitate to healthy, convenient snacking and seek new experiences such as using soft cheese as a cooking ingredient. ​

The category is diversifying as manufacturers add new flavours and varieties – from full-fat to low-fat, and from particle-free to recipes with herbs and spices. We have the food production knowledge – and the processing equipment – to help you explore all parts of the spreadable cheese universe.​

Read more about our solutions for Spreadable cheese​

Hummus

Vegetable-based foods such as hummus are on the rise to meet the demand for healthier diets. While people are taking care of themselves by consuming more vegetable-based foods, they also see these foods as a way of taking better care of the planet.

Classic hummus is made from chickpeas mixed with tahina, oil, lemon juice and garlic and it is high in protein, dietary fibre, vitamins and minerals. The mixing is a challenge because hummus is highly viscous. We have developed the necessary expertise to advise customers about the choice of processing equipment and process parameters in order to obtain hummus of exactly the right quality.

Read more about how we can help you with your hummus production​

Man in lab

Ideas and concept for new products

Our Product Development Centres (PDC's) are a great resource for developing into new types of spreadable products and categories

Read more about Product development⁠
milk splash with fruit

Develop recipes for success

Choosing the right method of heating for prepared food applications is a delicate task. Much like what happens in kitchens all over the world, we use heat to achieve a desired taste and texture.

Read article Develop recipes for success with our heating solutions⁠

Related links

Taste success with spreadable cheese Spreadable cheese Hummus
Sauces, dips, and dressings Prepared food Soups
Tomato products Baby food Desserts
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