Refreshing juice, nectar and still drinks production

The market for juice, nectar and still drinks is growing rapidly, as producers figure out new ways to meet the latest consumer trends and differentiate their offering. Ever wondered if your beverages could contain fruit chunks? Or if your juice could be a different colour? Or if you could add probiotics? If so, you’ve come to the right place. Thanks to our 70 plus years’ experience in the beverage industry we have a deep knowledge and understanding of juice, nectar and still drinks production and are well equipped to help you develop new products your consumers will love.

Here’s how we can help you innovate:

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Better beverage production

Produce not-from-concentrate, reconstituted, and soft beverages with efficiency, leveraging our extensive range of cutting-edge equipment and production lines.

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Save energy & water

Reduce your energy and water consumption, and save costs, by using our proven solutions including our low carbon packaging that uses responsibly sourced renewable materials such as paper and plant-based plastics.

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Innovative product development

Collaborate with our product development experts to pioneer new, healthier beverage options and enhance existing applications, ensuring your offerings align seamlessly with evolving market trends.

Explore juice, nectar and still drinks equipment

Producing juice, nectar and still drinks is a meticulous endeavor, and the choice of equipment is critical in the process. Our specialized equipment offers you flexibility and a modular approach to manufacture all beverages. Discover how our carefully designed juice, nectar and still drinks equipment can elevate your production process and help achieve quality beverages.

Equipment for juice, nextar and still drinks production

Best-practice lines for juice, nectar and still drinks

Best-practice line for juice, nectar and still drinks with traditional blending

Tetra Pak’s proven lines for nectars and still drinks offer several major advantages. Starting in the pre-mix area, we offer a choice of different mixers adapted to your specific product ingredients. It continues with a blending system that, together with our pasteurizer, secures the lowest possible product losses. It ends with an aseptic tank from which your product can be safely distributed to the filler.
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Best-practice line for juice, nectar and still drinks with aseptic blending

Tetra Pak’s proven lines for nectars and still drinks offer several major advantages. Starting in the pre-mix area, we offer a choice of different mixers adapted to your specific product ingredients. It continues with a blending system that, together with our pasteurizer, secures the lowest possible product losses. It ends with an aseptic tank from which your product can be safely distributed to the filler.
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Tetra Vertenso Particle aseptic dual line

Pulp and particle aseptic line

Choose between a single or dual streamline according to your priorities. Single stream is a simpler configuration requiring a lower investment. Dual streams require a higher investment, but lead to a better quality end product. We also offer an in between solution, in which particles are added after deaeration and homogenization (patent pending) which enables some flexibility at a mid-level investment.
Tetra Vertenso Particle hot fill dual line

Pulp and particle hot fill line

Choose between a single or dual streamline according to your priorities. Single stream is a simpler configuration requiring a lower investment. Dual streams require a higher investment, but lead to a better quality end product. We also offer an in between solution, in which particles are added after deaeration and homogenization (patent pending) which enables some flexibility at a mid-level investment.

Juice, nectar and still drinks insights

From revolutionary theory to reality

A ground-breaking solution that combines existing technology in an entirely new configuration to drastically reduce energy, water consumption and costs. Winner of the “IFU 2019 Innovation Award” at the annual Juice Summit in Antwerp, Belgium.

Juice, nectar and still drinks insights

From revolutionary theory to reality

A ground-breaking solution that combines existing technology in an entirely new configuration to drastically reduce energy, water consumption and costs. Winner of the “IFU 2019 Innovation Award” at the annual Juice Summit in Antwerp, Belgium.

Juice, nectar and still drinks insights

Juice and JNSD calculation tool

Juice and JNSD calculation tool

We have devised an innovative solution that combines existing technology in an entirely new configuration to drastically reduce energy and water consumption

Man in laboratory, Christer Lanzingh

Sustainable juice, nectars, still drinks production

Make Juice, Nectars and Still drinks using 50% less water and nearly 70% less energy. Tetra Pak's new JNSD line is a first-of-its-kind for the industry.

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Pulp and particles white paper

Beverages with chunks or smaller particles present a range of different challenges. For example, when adding fruit pieces, how do you ensure they remain intact and are evenly distributed? We can help you pasteurize the particles safely without overcooking the carrying liquid, and ensure you get the most out of your expensive raw ingredients.

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