Explore our selection of articles with expertise knowledge and for inspiration.
Learn more about consumer trends driving new growth opportunities.
Consumer trends in the food & beverage industry.
Food protection, carbon footprint, recycling. Go with carton.
Enabling the transition to sustainable food systems.
Contributing to sustainable development – Let’s GO further.
Taking action in the areas where we can contribute the most.
Servitisation isn’t just a trend – it’s a strategic shift and the key to improving capacity and efficiency. In this in-depth conversation, Sasha Ilyukhin, Senior Vice President, Global Processing Services and Services Solutions at Tetra Pak, explores how servitisation is reshaping the way producers tackle operational challenges — and how a more holistic, outcome-based approach is helping turn those challenges into measurable savings and long-term value.