The Tetra Pak® Salting Mellowing Conveyor 2 provides the most effective method for achieving and retaining the required amount of salt in the curd. This method of salt application ensures optimum salt retention, unequalled salt uniformity, lower salt usage, and a reduction of high salt whey. This means properly conditioned curd every time.
Note: Tetra Pak Salting Mellowing Conveyor 2 is only available on the US market.
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