Ingredient dosers for ice cream

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Tetra Pak® Ingredient Doser series for continuous dosing of fruit pieces, nuts, candies and other ingredients - even sticky ingredients as jam, cookie dough and the likes into ice cream.

With a redesigned lamella pump we greatly extended the lifetime on the wear parts.

With smart automation we've made the ingredient dosers more intelligent to enable greater control and accuracy. You get more uniform product quality, less giveaway, less waste and lower costs.

Our new design assures gentle handling, enabling use of fragile ingredients and even distribution of sticky ingredients, while preventing lumping and assuring consistent quality.

Further the new design ensures safe, easy operation and maintenance – and secures food safety!

The series handles a wide capacity range, enabling ingredient flow rates from 10 – 1200 litres per/hour and units are available both in automatic and manual versions.

Ingredient examples​​​​:​

  • ​Chocolate flakes
  • Nuts
  • Jam
  • ​​Cookies
  • Chocolate drops with caramel
  • ​Large fruit pieces
  • Cookie dough
  • Brownies
  • Winegum
  • Marshmallows​
Tetra Pak® Ingredient Doser 4000, ice cream doser
Ingredient dosing, graph

Accurate dosing

The example shows almond dosing with accurate weight-controlled dosing compared to fixed dosing speed, targeting 275 kg/h.

EQUIPMENT

Tetra Pak® Ingredient Doser A3

Tetra Pak® Ingredient Doser A3

This unit is designed for continuous and accurate injection of additional ingredients into ice cream products and other liquid and viscous products.

Tetra Pak® Ingredient Doser M3

Tetra Pak® Ingredient Doser M3

This unit is designed for continuous and accurate injection of additional ingredients into ice cream products and other liquid and viscous products.

Tetra Pak® Ingredient Doser 4000 A2

Tetra Pak® Ingredient Doser 4000 A2

Unit for continuous and accurate injection of additional ingredients into an ice cream or other liquid or viscous product.