生活在同一个星球,我们所面临的可持续性挑战都相互关联,共同导致了气候变化。因此,我们需要认清挑战的复杂性,而不是试图解决一个问题同时又制造另一个问题。

我们致力于使安全的食品随处可得,我们承诺保护好品质——保护食品、人类和地球。 通过采用综合的可持续发展方法,我们可充分利用专业知识和技术,以及与他人合作,推动全球食品系统1向前发展。

综合的可持续性

我们选择专注五个关键领域——食品系统、社会可持续性、气候、自然、循环性——因为这些领域与我们的总体目标一致,且我们相信利乐可以在这些领域有所作为。

了解更多有关可持续发展方法的信息

我们的重点领域

食品安全和质量

Safe and nutritious food is critical to feed a growing population. Read how we can contribute to secure, resilient and sustainable global food systems2.
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食物损失和浪费

Food loss mainly occurs during production or because food is discarded and never gets packaged, whereas food waste can be driven by short shelf life and unsustainable consumer consumption practices. Read how we are working to reduce food loss and waste.
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食品可获得性

As food is transported to people’s homes, it can be deterred by a lack of infrastructure. In fact, the inability to receive food safely can contribute to hunger in some developing countries. Read how we are helping to make food more available, everywhere.
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社会可持续性

Explore how we respect human rights across our value chain. Learn how our approach supports workers and communities, aligning with our promise to protect food, people, and the planet.
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气候与脱碳

With the world working towards limiting global warming to 1.5°C3, we need to find ways to produce, process, package and distribute more food more sustainably – reducing the environmental impact at every step of the value chain.
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生物多样性与自然

With the world losing 137 wildlife species every day4 and deforestation occurring, we need to help restore and protect ecosystems. Read how we aim to reduce our impact on nature.
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循环性与回收再利用

With the amount of waste generated projected to increase by 70% by 20505, we need to move towards more circular food systems that prevent food waste. Read how we are leading the way.
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1“食品系统””一词是指与食品生产和消费有关的所有要素和活动及其在经济、健康和环境等方面的影响(OECD,https://www.oecd.org/food-systems,2023)。

2“可持续食品系统”一词是指在不对地球造成负面影响的情况下种植、生产、加工、包装、分销和消费食品。 取自经合组织。 (2019). 《加速气候行动》。来源: 经合组织数据库

3 我们所说的积极影响是指利乐始终致力于为全体员工、供应链中的工人和社区、收集和回收工人以及在整个价值链中受气候变化影响的所有人都带来更好的结果,并在劳工、歧视、危险工作条件和可持续收入等领域向零净排放转变

4IPCC全球升温1.5˚C特别报告https://www.ipcc.ch/sr15

5Mitchell, C (2022) 。砍伐森林: 加速野生动物的灭绝。来源: Worldanimalfoundation.org

6Worldbank.org, 2018

7可持续食品系统是指在不对地球造成负面影响的情况下种植、生产、加工、包装、分销和消费食品。 取自经合组织。 (2019). 《加速气候行动》。来源: 经合组织数据库