特沃劳格奶酪
特沃劳格奶酪是一款健康、天然且用途广泛的新鲜奶酪，可用于烹饪、直接食用或作为随身零食享用。 目前，它在东欧特别受欢迎，鉴于其营养价值和美味的特质，它具备风靡全球的潜力。 我们的最佳实践生产线针对生产成型及碎化的特沃劳格奶酪进行了优化，确保生产质量稳定，生产过程安全、灵活。
特沃劳格奶酪用途广泛，能生产不同质地的最终产品。 生产成形特沃劳格奶酪和碎特沃劳格奶酪的主要区别在于奶酪槽内的加工过程——制作碎特沃劳格奶酪时凝乳需要冷却。 制作成形的特沃劳格奶酪时，凝乳应该具有粘性。 因此，不存在冷却过程。 相反，特沃劳格奶酪碎的制作过程旨在使凝乳干燥、变脆。 实现这一目的，首先要从奶酪槽内沥干乳清。 乳清冷却后将其泵回奶酪槽中。 最后，凝乳/乳清混合物通过管式冷却器输送至乳清沥水系统。 冷却至大约10度时，凝乳变脆。
我们的特沃劳格奶酪最佳实践生产线让您生产出理想质量的特沃劳格奶酪。 凭借我们的专业知识，您可以帮助调整、定制生产线。 该生产线还能高度确保食品安全和生产灵活性——特沃劳格奶酪碎最佳实践生产线可以轻松进行二次配置，因此您可以先小规模生产，然后再对生产线进行扩展。
特沃劳格奶酪加工生产线
特沃劳格奶酪碎的最佳实践生产线
The Tvarog quality you want, every time
The best-practice line for crumbled Tvarog cheese is built upon Tetra Pak’s expertise, ensuring a repeatable product quality with best-in-class levels of food safety. It is always optimised for every customer’s specific requirements and highly flexible – it is easy to expand or switch to new recipes.
特沃劳格奶酪最佳实践生产线
The best-practice line for crumbled Tvarog cheese is built upon Tetra Pak’s expertise, ensuring a repeatable product quality with best-in-class levels of food safety. It is always optimised for every customer’s specific requirements and highly flexible – it is easy to expand or switch to new recipes.
特沃劳格奶酪块最佳实践生产线
The Tvarog quality you want, every time
The best-practice line for formed Tvarog cheese is built upon Tetra Pak’s expertise, ensuring a repeatable product quality with best-in-class levels of food safety. It is a cost-efficient and sustainable solution with a small footprint – and it is always optimised for every customer’s specific requirements.
特沃劳格奶酪最佳实践生产线
The best-practice line for formed Tvarog cheese is built upon Tetra Pak’s expertise, ensuring a repeatable product quality with best-in-class levels of food safety. It is a cost-efficient and sustainable solution with a small footprint – and it is always optimised for every customer’s specific requirements.
